Orange blossom water is often used in Lebanese and North African cooking, often with Halva. Flavor baked goods and desserts with a few drops of orange blossom water, or use it in syrup for fruit salads or as a dressing for salads.
Ingredients :
- Water
- orange blossom aromas,
Storage conditions :
Store the unopened bottle in a cool, dry place. The opened bottle is stored in the refrigerator at a maximum of +8°C and lasts for 3 months.
Nutritional values per 100 grams :
- Energy 14kJ/3kcal
- Fat 0.3g
- of which saturated fat 0.0g
- Carbohydrate 0.1g
- of which sugars 0,0g
- Protein 0.0g
- Salt 0,0g
