The chickpea is a classic small pea used in soups, hummus, steaks or just on its own with a little cumin. These chickpea halves, or lappe or chana dal as they are also known, are often used in Indian cooking.
Ingredients :
- chickpea halves,
Allergen warning :
May contain traces of nuts, peanuts, gluten and soy.
Storage conditions :
Store in a dry and cool place.
Nutritional values per 100 grams :
- Energy 1247kJ/298kcal
- Fat 3.1g
- of which saturated fat 0.0g
- Carbohydrate 60.0g
- of which sugars 2.2g
- Protein 24.0g
- Salt 0,1g
