Harissa is a hot and flavorful chili paste originating from Tunisia. In addition to chili, it contains other flavor enhancers such as coriander, garlic and cumin. In Tunisia, the meal often starts with harissa, olives and bread. It also works well in marinades and sauces, preferably yogurt-based.
Ingredients :
- Red chilli pepper (86%)
- salt
- garlic
- coriander
- cumin
- acidity regulator (citric acid),
Storage conditions :
Store in a dry and cool place.
Nutritional values per 100 grams :
- Energy 306kJ/73kcal
- Fat 1.6g
- of which saturated fat 0.0g
- Carbohydrate 12.0g
- of which sugars 3.8g
- Protein 3.0g
- Salt 1.3g
